Ingredients:
-
Fresh baguette
-
Goat's fresh cheese
-
Hazelnut Cream
-
Chopped nuts or pumpkin seeds
-
Honey (optional)
Preparation:
Toast a baguette, spread with goat cheese. Drizzle with hazelnut crema, sprinkle with nuts – and finish with a little honey if desired. Perfect as finger food or an appetizer.
