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Ziegenkäse-Taler mit Crema Williams

Goat cheese medallions with Crema Williams

Ingredients:

  • Goat cheese medallions

  • roasted walnuts

  • Lamb's lettuce

  • Crema Williams

  • Gierer Honey Mustard

  • Gierer Olive Oil IGP or Gierer Walnut Oil

Preparation:

Briefly caramelize the cheese medallions under the grill. Serve with lamb's lettuce and roasted nuts, drizzle with crema Williams and a little honey.

Visit on site

Here you can find us

Gierer Distillery

On the Egg 1
88131 Bodolz

Phone: +49 (0)8382 - 944 190
Email: info@gierer.li

Opening hours

Mon-Fri: 9:30 am – 1:00 pm & 2:00 pm – 5:00 pm
Sat: 9:30 am – 1:00 pm
or by appointment – give us a call!

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