Rare fruit brandy made from ripe wild berries
With captivating brilliance, this fine brandy unleashes its exceptional fruitiness right from the nose. This rowanberry schnapps reveals a broad spectrum of flavors, from creamy and smooth to bittersweet. The long, rich finish is correspondingly complex and full-bodied.
Ab einem Bestellwert von 150 € versandkostenfrei in DE!
Versandkosten:
DE 6,90 €
EU 16,90 €
In 3-5 Werktagen bei Ihnen; Auslandsversand kann länger dauern
Versand in die Schweiz und andere nicht EU-Länder gewünscht? Kontaktieren Sie uns!
Rare fruit brandy made from ripe wild berries
With captivating brilliance, this fine brandy unleashes its exceptional fruitiness right from the nose. This rowanberry schnapps reveals a broad spectrum of flavors, from creamy and smooth to bittersweet. The long, rich finish is correspondingly complex and full-bodied.
Ab einem Bestellwert von 150 € versandkostenfrei in DE!
Versandkosten:
DE 6,90 €
EU 16,90 €
In 3-5 Werktagen bei Ihnen; Auslandsversand kann länger dauern
Versand in die Schweiz und andere nicht EU-Länder gewünscht? Kontaktieren Sie uns!
17,98 € / 100 ml
Alcohol: 40.0 % Vol.
We are a family business in the truest sense of the word and handle every inquiry and order personally.
Curious connoisseurs are always welcome to a tasting at our distillery.
Gierer's product range includes about 20 fine brandies , among them the well-known Elvados® made from Elstar apples.
It has always been a great art to produce top-quality distillates from the finest fruits of the Lake Constance region. Robert Gierer has perfected this art:
On his fruit farm in Bodolz
Distilling has been a tradition in Lindau on Lake Constance for four generations . Their high-quality brandies and fruity crema vinegars are renowned far beyond the shores of Lake Constance and delight discerning palates.
Swarming.
The distillery in Bodolz on Lake Constance has been producing high-quality brandies and fruity crema vinegars for four generations. These specialties are internationally recognized and appreciated by Michelin-starred restaurants and the Lufthansa First Class Lounge.
Opening hours:
Monday – Friday
9:30 am – 1:00 pm and
2:00 PM – 5:00 PM
Saturday
9:30 AM – 1:00 PM
or by arrangement
0172 8616 377
Gierer Distillery
On the Egg 1
88131 Bodolz
Phone: +49 (0)8382 - 944 190
Email: info@gierer.li
Opening hours
Mon-Fri: 9:30 am – 1:00 pm & 2:00 pm – 5:00 pm
Sat: 9:30 am – 1:00 pm
or by appointment – give us a call!
